Farm to Table Upcoming Events

Salsa & Sangria Interactive Class

January 15th, 2022 4:30-7:30 PM 

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Join local celebrity chef Amy Freeze to learn how to make three different delicious salsas and sangrias using farm fresh ingredients and our locally crafted wines.

1)Traditional Salsa Fresca & Red Sangria
2)Creamy Corn Salsa & White Sangria
3)Fruit Salsa & Champagne Sangria

Local Professional S

Valentines 3 Course Prix Fixe Dinner

Monday February 14, 2022 5:30-9 PM

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1st Course:

Mixed greens with berries, red onion, toasted almonds, crumbled cheese, and a honey-strawberry vinaigrette

2nd Course:
Cocoa rubbed filet with a strawberry-balsamic reduction, smashed buttermilk-herb red skinned potatoes, roasted asparagus

3rd Course:

Dark Chocolate Torte with